Food Addiction, the Problem and the Solution

The International School For Food Addiction Counseling And Treatment (The INFACT School) brings you the podcast, Food Addiction: The Problem And The Solution which explores the ubiquitous problems of food addiction and presents the solution. The school, founded by director Esther Helga Gudmundsdottir MSc, is the world’s first and only sugar/food addiction counseling training with U.S. and European food addiction counselor certifications.  infactschool.com Host, Susan Branscome, a recovered food addict, interviews guests who are professionals and counselors focused on the disease of food addiction, as well as individuals who have successfully recovered from food addiction.   The podcast will resonate with food addicts, those dieting unsuccessfully, those desperate to learn more about food addiction and recover, as well as professionals treating and counseling clients with food addiction and medical practitioners treating patients suffering from obesity and obesity-related illnesses and issues. Subscribe to Food Addiction: The Problem and The Solution wherever you get your podcasts!

Interested in voices who can shed light on the pervasive problem of food addiction and offer solutions? Look no further than "Food Addiction: The Problem and The Solution" podcast, brought to you by The International School for Food Addiction Counseling and Treatment (The INFACT School). Hosted by Susan Branscome, a recovered food addict herself, this podcast features interviews with professionals and counselors specializing in food addiction, as well as individuals who have successfully overcome their own food addiction. Whether you're a food addict seeking recovery, someone struggling with unsuccessful dieting, or a professional in the field, this podcast is sure to resonate with you. Join us on this journey to understanding and overcoming food addiction. Subscribe to "Food Addiction: The Problem and The Solution" wherever you listen to your favorite podcasts!

Note: Guest insights are created with AI assistance.